Four Factors in the Overloaded Dairy Market

By Craig Foltz on November 13, 2018

 

From North America to New Zealand to Ireland and Malaysia, an unexpected surplus in the dairy market has created dilemmas for suppliers, farmers and buyers. Milk production in the EU is up approximately 2% in 2018 increasing pressure on export markets. This oversupply stems from a number of factors depending on what part of the world is being described.

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Topics: Food Production, Food Industry, Insider

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